TLDR
High-end Korean fusion steakhouse featuring Michelin-starred culinary craft and dry-aged delicacies. Known for its viral A5 Wagyu Katsu Sando and sophisticated Theater District atmosphere.
Reddit Sentiment for GUI STEAKHOUSE/BAR 92/HWARO(based on 21 Reddit opinions)
Instagram Posts References
The reviewer had a highly positive experience at GUI Steakhouse, a restaurant that specializes in steak. They were particularly impressed with the quality and preparation of the food, including the filet mignon and A5 wagyu katsu sando. The dining experience was further enhanced by delicious cocktails and a standout baked Alaska with yuzu. The overall sentiment is very positive, and the post strongly recommends the restaurant for its excellent offerings.
Gui Steakhouse is a new Korean steakhouse in NYC led by a Michelin-starred chef, promising an exceptional culinary experience in a visually striking setting.
Gui NYC is presented as a premier new Korean steakhouse in New York City, distinguished by its luxurious ambiance and a menu crafted by a Michelin-starred chef. The restaurant prides itself on offering high-quality A5 Japanese Wagyu Beef, which is showcased in its dry-aging displays. Key dishes that garnered high praise include their signature Gui Cut prime rib, a sophisticated filet mignon tartare with caviar, and the highly sought-after A5 Wagyu Katsu Sando, often referred to as a viral sensation. The dining experience is rounded out with delicious sides like Kimchi Wagyu Fried Rice and an exceptional Black and White Mousse dessert.
Gui Steakhouse is positioned as the top new steakhouse in NYC, helmed by a Michelin-starred chef renowned for the restaurant Mari. It's currently featuring a limited-time 2-course Restaurant Week lunch deal, available until August 31st, beginning at $30. The menu includes notable items such as Steak Frites and a Prime Rib Sandwich, highlighting its offerings as a premier destination for dry-aged steak in Times Square.
Willa Moore reviews Gui Steakhouse, a Times Square spot blending Korean and steakhouse fare, finding the execution lacking despite promising concepts like shio kombu-encrusted prime rib.
Morgan Carter reviews Gui Steakhouse, a new Korean steakhouse in NYC's Theater District that fuses classic steakhouse fare with Korean heritage, earning a 4-star rating.
Details
Located in the heart of the Theater District, this spot offers a sophisticated fusion of classic steakhouse traditions and Korean heritage curated by a Michelin-starred chef [1]. Guests can enjoy unique preparations like prime rib rubbed with shio kombu and koji, or explore elevated small bites like filet mignon tartare with caviar [1], [2]. While the menu receives praise for its high-quality cuts and inventive sides, some critics find the experimental fusion sauces to be hit-or-miss [2], [3].
Food Overview
The menu focuses on premium steaks, including A5 Wagyu and dry-aged cuts, often enhanced with Korean ingredients like koji and shio kombu [1], [2], [3]. Signature standouts include the prime rib, A5 Wagyu Katsu Sando, and filet mignon tartare [1], [2], [4]. While side dishes like Kimchi Wagyu fried rice are frequently recommended, some reviewers advise skipping the creative steak sauces in favor of simpler preparations [1], [2], [3].
Highlights / Recommended
"Highly recommended dishes include the A5 Wagyu Katsu Sando, prime rib, and the filet mignon tartare with caviar [1], [2], [4]. For dessert, the black and white mousse is a standout favorite [1], [2]."
Mentioned Dishes:
- •prime rib(5)
- •black and white mousse(3)
- •gui cut prime rib(2)
- •kimchi wagyu fried rice(2)
Customer Sentiment
Feedback is generally positive, with guests praising the luxurious ambiance and high-quality proteins [2], [4]. However, some diners feel the fusion concepts are occasionally confused, suggesting that the traditional steak preparations often outperform the experimental sauce pairings [3].
Caveats
Some critics argue that the fusion sauces lack depth or are overly sweet, and the overall dining experience may not fully justify the premium price point compared to nearby established steakhouses [3].
Reddit Opinions & Reviews
Top Reddit Posts About GUI STEAKHOUSE/BAR 92/HWARO
Recent Reddit Mentions
From post: Where Can I Reliably Get Prime Rib Roast Beef In
"Notes GUI is pretty good."
PositiveFrom post: Where Can I Reliably Get Prime Rib Roast Beef In
"Says the prime rib fit for two looks excellent."
PositiveFrom post: Where Can I Reliably Get Prime Rib Roast Beef In
"Mentions the prime rib experience on the menu."
NeutralFrom post: Where Can I Reliably Get Prime Rib Roast Beef In
"Brief mention of GUI."
NeutralFrom post: Where Can I Reliably Get Prime Rib Roast Beef In
"Notes it might be the closest thing to a Vegas prime rib experience with family-style service."
PositiveFrom post: Where Can I Reliably Get Prime Rib Roast Beef In
"Describes family-style prime rib service with sides for $109 (two people) or $199 (four people)."
NeutralFrom post: Where Can I Reliably Get Prime Rib Roast Beef In
"Brief mention of Gui Steakhouse."
NeutralFrom post: Needing Some Birthday Steakhouse Suggestions
"A recommendation for a restaurant that blends American and Asian steakhouse styles and is relatively easy to book with many wagyu options."
PositiveFrom post: Need An Amazing Steak Sandwich Under 30 Doesnt
"Gui in Midtown offers an excellent prime rib French dip for $29, available only during lunch hours."
PositiveFrom post: Best Food In Chelseahells Kitchen
"This user listed Gui as a recommended Korean restaurant in the area."
PositiveFrom post: Places To Eat Close To Time Square Not Super
"Gui Steakhouse is listed as one of several dining recommendations near Times Square."
Neutral